1997
Conrado brand, Piedmont historical brand since 1933, enters with enthusiasm into Casa Radicci: dedicated to soft paste cheese production (fresh and aged Tomino, Primosale, herbed and mouldy Tomino), expands and diversifies the company offer, always respecting the combination between quality & tradition.
2012
Makes its entrance into our family the Venetian brand Spega, characterized by a consolidated decennial tradition. Endowed with excellent quality standards, the offer includes an articulated soft paste cheeses range: Stracchino, Crescenza, Robiola, fresh milk and yogurt, made with cow and goat milk. All attributes able to satisfy the most contemporary and sophisticated palates.