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All milk emotions in our three brands
A TRIUMPH OF GOODNESS AND FLAVORS BRANDED CASEIFICIO PUGLIESE, CONRADO AND SPEGA.
With almost 50 years history, Casa Radicci groups today under one single brand the 3 popular fresh spun and soft paste cheeses brands, among the leaders in the dairy sector, by proposing an articulated products range originating from 100% Italian milk, lactic ferments, rennet and salt as raw materials.
THE FIRST MEETING BETWEEN TRADITION AND INNOVATION
Caseificio Pugliese makes the delight for fresh spun paste cheeses lovers, a taste poem from which everything began.
FROM PIEDMONT DAIRY ART HISTORY UNTIL TODAY.
Conrado brand is specialized in the production of soft paste cheeses, mainly fresh and semi-seasoned Tomino and Primo Sale cheese.
FOR AN INCREASINGLY DIVERSIFIED OFFER.
Spega proposes to consumers an articulated range of fresh soft paste cheeses obtained from cow and goat milk, among which excel the incomparable Stracchino cheese.