Description


Mozzarella for pizza loaf
For a good pizza, you need an equally good mozzarella. The Mozzarella for pizza loaf by Casa Radicci is perfect to enhance the creative flair of the pizza makers. Available in a larger size, it will leave all its customers speechless.
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1kg |
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Ingredients: Milk, Starter Cultures, Salt, Rennet. |
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Suitable for Restaurants, HO.RE.CA., Retailer delicatessen |
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Keep in refrigerator between +4°C and +14°C. Please keep the product in its own preserving liquid. Once opened consume within 24 hours. |
| Shelf life: 21 – 51 days |
SUGGESTIONS

WARM DISHES

COLD DISHES

PIZZA




