Values and Mission
Passion, tradition, innovation: this is our essence
Casa Radicci, a historic Italian brand of fresh streched and soft cheeses, is one of the market leaders in the dairy sector. Our brand philosophy is based on three main concepts: experience, goodness and quality.
Passion, tradition and innovation are the values that distinguish us and guide the production of our three brands: Caseificio Pugliese, Conrado and Spega. For more than 50 years, we have relied on a strongly consolidated expertise, technological innovation and extremely qualified, cutting-edge research and development.
And then our most precious ingredients: 100% Italian milk, mostly from Piedmont and strictly from controlled farms, starter cultures, rennet and salt. Our raw materials are carefully selected, certified and transformed daily into cheese through a rigorous short supply chain model. From the milk collected every day, we make our products with care and passion and distribute them throughout Italy and abroad.
EXPERIENCE IN CONSTANT CONSTRUCTION
Our solid expertise is based on continuous updating
EXPERIENCE IN CONSTANT CONSTRUCTION
Our solid expertise is based on continuous updating
Quality comes first for us
The daily challenge of our company is processing milk in a simple and genuine way. This is to guarantee the quality of our cheeses and to offer an authentic taste that is always fresh. The result is a range of products with a strong personality, constantly in line with consumer expectations.
These are the cornerstones that have always guided our work: the highest quality of raw materials and end products, transparency in business relations, attention and respect for consumers.
We are always open to new ideas, proposals, stimuli and challenges: an attitude that creates the magical balance between tradition and innovation. This is what makes us unique and immediately recognisable.
